FREQUENTLY ASKED QUESTIONS.

- Meals ?

We try to blend gastronomic, healthy, diverse and easy-to-prepare food. We have selected a great range of products: portions are individual, which allow people to eat at their convenience.
Breakfast: muesli.
Lunch: picnic with cereal bars, chocolate, dry fruits, cold meats and Norwegian specialities.
Dinner: hot meal prepared in a bivouac, and sometimes desert (blueberry cheesecake, raspberry crumble…).
Everyone participates in daily tasks.
We endeavour to use easy-to-prepare meals, which reduce washing up, so that we have little extra work to do. We use individual portions so that each person can eat the meals he wants.

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